Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14.58 g |
Nelson Sauvin14.58 g Nelson Sauvin Hops |
|
Pellet |
12.1 |
Boil
|
60 min |
17.84 |
8.7% |
|
51 g |
Nelson Sauvin51 g Nelson Sauvin Hops |
|
Pellet |
12.1 |
Boil
|
10 min |
22.62 |
30.4% |
|
51 g |
Nelson Sauvin51 g Nelson Sauvin Hops |
|
Pellet |
12.1 |
Boil
|
0 min |
|
30.4% |
|
51 g |
Nelson Sauvin51 g Nelson Sauvin Hops |
|
Pellet |
12.1 |
Dry Hop
|
7 days |
|
30.4% |
|
167.58 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
167.58 g |
Nelson Sauvin (Pellet) 167.58 g Nelson Sauvin (Pellet) Hops |
|
40.46 |
99.9% |
|
167.58 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3.20 g |
Gjærnæring
|
|
Other |
Boil |
15 min. |
Notes
Kjøl ned vørter til 17 grader før pitching av gjær.
Tørrhumle etter stormgjæring, 7-10 dager.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-20 18:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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