Stonefruit salad Beer Recipe | All Grain Imperial IPA | Brewer's Friend
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Stonefruit salad

257 calories 23.2 g 12 oz
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Trub_maker
Calories: 257 calories (Per 12oz)
Carbs: 23.2 g (Per 12oz)
Created: Saturday May 16th 2015
1.078
1.015
8.3%
86.0
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
23.08 lb American - Pale 2-Row23.08 lb Pale 2-Row 37 1.8 71%
4.62 lb Flaked Rye4.62 lb Flaked Rye 36 2.8 14.2%
1.54 lb American - Caramel / Crystal 20L1.54 lb Caramel / Crystal 20L 35 20 4.7%
1.13 lb German - Munich Light1.125 lb Munich Light 37 6 3.5%
1.13 lb American - Victory1.125 lb Victory 34 28 3.5%
1 lb Cane Sugar1 lb Cane Sugar 46 0 3.1%
32.49 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Boil 60 min 27.24 16.8%
1.54 oz Mosaic1.54 oz Mosaic Hops Pellet 12.5 Boil 30 min 23.43 12.9%
1.54 oz Amarillo1.54 oz Amarillo Hops Pellet 8.6 Boil 20 min 12.7 12.9%
1.54 oz Mosaic1.54 oz Mosaic Hops Pellet 12.5 Boil 20 min 18.46 12.9%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 9.73 8.4%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 10 min 11.05 8.4%
1.30 oz Amarillo1.3 oz Amarillo Hops Pellet 8.6 Boil 0 min 0 10.9%
1 oz Citra1 oz Citra Hops Pellet 25.2 Boil 0 min 0 8.4%
1 oz Mosaic1 oz Mosaic Hops Pellet 24.1 Boil 0 min 0 8.4%
11.92 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 156 °F 45 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 786 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

This is my brew clubs favorite beer!

Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-09-22 23:26 UTC
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