Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Crystal2 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
30.68 |
80% |
|
0.50 oz |
crystal0.5 oz crystal Hops |
|
Pellet |
4.3 |
Boil
|
10 min |
2.78 |
20% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Crystal (Pellet) 2.4999999942814 oz Crystal (Pellet) Hops |
|
33.46 |
100% |
|
2.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 oz |
cocoa powder, scharffenberger
|
|
Flavor |
Boil |
0 min. |
|
43 oz |
pitted fresh bing cherries
|
|
Flavor |
Secondary |
-- |
|
2.50 oz |
freeze dried sour cherries
|
|
Flavor |
Secondary |
-- |
Target Water Profile
London (Porter, dark ales)
Notes
170 degree strike water, mashed at 154 for 60'
182 degree strike water, mashed at 172 for 15'
American chocolate malt was chocolate rye
actual OG was 1.064
added cherries at 1.032
checked gravity on 6/1, only down to 1.030, going to ferment for another week and check again. Taste was slightly tart, not as much mouthfeel as I'd like.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-01 23:31 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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