Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
330 g |
Perle330 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
23.12 |
45.2% |
400 g |
Tettnanger400 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
3.07 |
54.8% |
730 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
330 g |
Perle (Pellet) 330 g Perle (Pellet) Hops |
|
23.12 |
45.2% |
400 g |
Tettnanger (Pellet) 400 g Tettnanger (Pellet) Hops |
|
3.07 |
54.8% |
730 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
245 L |
single step |
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Brown ale" American Brown Ale beer recipe by Rick. All Grain, ABV 7.02%, IBU 26.18, SRM 21.57, Fermentables: (Pilsner, Munich, Cara 45L, Chocolate) Hops: (Perle, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-08 13:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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