Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
27 lb |
German - Pilsner27 lb Pilsner |
|
38 |
1.6 |
93.1% |
2 lb |
Cane Sugar2 lb Cane Sugar |
|
46 |
0 |
6.9% |
29 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
14.2 |
Boil
|
60 min |
12.12 |
11.1% |
2 oz |
Kohatu2 oz Kohatu Hops |
|
Pellet |
8.1 |
Boil
|
10 min |
10.03 |
44.4% |
2 oz |
Kohatu2 oz Kohatu Hops |
|
Pellet |
8.1 |
Whirlpool
|
0 min |
6.74 |
44.4% |
4.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
12.12 |
11.1% |
4 oz |
Kohatu (Pellet) 3.9999999908503 oz Kohatu (Pellet) Hops |
|
16.77 |
88.8% |
4.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 gal |
|
Infusion |
-- |
151 °F |
90 min |
Starting Mash Thickness:
1.32 qt/lb
|
Target Water Profile
House
Notes
split with 3.5 gal diluted to 1.060 for saison.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-25 02:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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