Nuts About You Beer Recipe | BIAB Northern English Brown | Brewer's Friend

Nuts About You

156 calories 15.7 g 330 ml
Beer Stats
Method: BIAB
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Porterble Brewing
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Thursday May 14th 2015
1.051
1.012
5.2%
24.9
17.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale 2-Row4 kg Pale 2-Row 37 1.8 85.1%
0.20 kg Belgian - Biscuit0.2 kg Biscuit 35 23 4.3%
0.20 kg Belgian - Special B0.2 kg Special B 34 115 4.3%
0.15 kg American - Caramel / Crystal 120L0.15 kg Caramel / Crystal 120L 33 120 3.2%
0.15 kg United Kingdom - Chocolate0.15 kg Chocolate 34 425 3.2%
4.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Bullion20 g Bullion Hops Pellet 8 Boil 60 min 21.59 66.7%
10 g East Kent Goldings10 g East Kent Goldings Hops Pellet 5 Boil 15 min 3.35 33.3%
30 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Whirlfloc Fining Primary 15 min.
500 g Chestnuts Flavor Secondary 4 min.
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 133 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Nuts About You" Northern English Brown beer recipe by Porterble Brewing. BIAB, ABV 5.18%, IBU 24.93, SRM 17.66, Fermentables: (Pale 2-Row, Biscuit, Special B, Caramel / Crystal 120L, Chocolate) Hops: (Bullion, East Kent Goldings) Other: (Whirlfloc , Chestnuts)
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  • Public: Yup, Shared
  • Last Updated: 2015-05-14 01:28 UTC
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