Recipe is a variation from Basic Brewing Radio
Speedy Home brewing from Feb 28 2014.
Still learning to brew I have been using these version to play with different Hops and slight changes to learn techniques and taste the differences with little variations by keeping it simple.
This is a 1 gallon recipe, I am using a 10 quart stockpot, and a 1 gallon carboy.
Warm up the water to about 150 degrees then add the 1 pound DME - Light. Once boil starts this is the 15 minute mark and add 12 grams of Hops,
At 10 minutes add Fermax and Whirlfloc
At Flame-out add 17 Grams of Hops
Chill in Ice bath
Strain and put in Carboy, I go back and fourth a couple of times to bring air back into wort
Add / Sprinkle 2 grams of SF-05 Wait 30 minutes. Cover with Tinfoil
Aerate / Shake the bottle for 3-5 minutes
Once Fermentation finish's about 5 days add 1 ounce of hops
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Last Updated: 2015-08-01 07:50 UTC
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NEW Water Requirements:
6 pack extract W/ Citra hops & dry hopped
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