Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Sterling1 oz Sterling Hops |
|
Pellet |
6 |
Boil
|
60 min |
11.38 |
33.3% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
5.1 |
33.3% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.29 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Sterling (Pellet) 0.99999999771257 oz Sterling (Pellet) Hops |
|
11.38 |
33.3% |
2 oz |
Styrian Goldings (Pellet) 1.9999999954251 oz Styrian Goldings (Pellet) Hops |
|
8.39 |
66.6% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 qt |
|
Temperature |
-- |
153 °F |
60 min |
"autumn dubbel" Belgian Dubbel beer recipe by Brewer #47155. Partial Mash, ABV 7.78%, IBU 19.78, SRM 18.09, Fermentables: (Caramel / Crystal 20L, Aromatic, CaraMunich, Cara 45L, CaraRed, Special B, Liquid Malt Extract - Pilsen, Liquid Malt Extract - Munich, Belgian Candi Syrup - Clear, Corn Sugar - Dextrose, Dry Malt Extract - Pilsen) Hops: (Sterling, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-12 03:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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