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#0010 Black IPA

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26.8 liters
Pre Boil Gravity: 11.6 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: sstepien
Calories: 191 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)

Created: Monday May 11th 2015

Original Gravity:

15.3 °P

Final Gravity:

3.4 °P

ABV (standard):

6.4%

IBU (tinseth):

92.4

SRM (morey):

34.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	Strzegom - Pale Ale4 kg Strzegom - Pale Ale	36.3	2.79	76.2%
0.50 kg	German - De-Husked Caraf II0.5 kg De-Husked Caraf II	32	418	9.5%
0.50 kg	German - CaraHell0.5 kg CaraHell	34	11	9.5%
0.25 kg	Belgian - Biscuit0.25 kg Biscuit	35	23	4.8%
5.25 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Cascade50 g Cascade Hops	Pellet	7.7	Boil	10 min	18.27	12.5%
50 g	Chinook50 g Chinook Hops	Pellet	11.2	Boil	10 min	26.57	12.5%
50 g	Willamette50 g Willamette Hops	Pellet	5.2	Boil	10 min	12.33	12.5%
100 g	Citra100 g Citra Hops	Pellet	13.5	Boil	5 min	35.22	25%
100 g	Cascade100 g Cascade Hops	Pellet	7.7	Dry Hop	7 days		25%
50 g	Citra50 g Citra Hops	Pellet	13.5	Dry Hop	5 days		12.5%
400 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
150 g	Cascade (Pellet) 150 g Cascade (Pellet) Hops	18.27	37.5%
50 g	Chinook (Pellet) 50 g Chinook (Pellet) Hops	26.57	12.5%
50 g	Willamette (Pellet) 50 g Willamette (Pellet) Hops	12.33	12.5%
150 g	Citra (Pellet) 150 g Citra (Pellet) Hops	35.22	37.5%
400 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
	After add de-husked caraf II	Temperature	--	64 °C	60 min
	Mashout	Temperature	--	78 °C	--
Starting Mash Thickness: 3.5 L/kg

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	Yes
Fermentation Temp:	19 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 306 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

4,209

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Brews

Public: Yup, Shared
Last Updated: 2015-12-07 10:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

jimreevescairns

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