Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.65 oz |
Northern Brewer0.65 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
17.51 |
24.5% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
20 min |
11.5 |
37.7% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
4.69 |
37.7% |
2.65 oz
/ $ 0.00
|
"Matrimoni-Ale" Belgian Dubbel beer recipe by Paul Deines. Partial Mash, ABV 7.26%, IBU 33.7, SRM 18.82, Fermentables: (Pilsner, Munich - Light 10L, CaraMunich, Dry Malt Extract - Light, Biscuit, Belgian Candi Sugar - Amber/Brown, Chocolate, Honey, Peach) Hops: (Northern Brewer, Styrian Goldings, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-19 13:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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