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Al Pastor Tacos Pale

Method: BIAB
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 60% (brew house)
Source: PrimedMeridian
Calories: 151 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)

Created: Sunday May 10th 2015

Original Gravity:

1.046

Final Gravity:

1.010

ABV (standard):

4.7%

IBU (tinseth):

32.6

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	American - Pale 2-Row6 lb Pale 2-Row	37	1.8	97%
3 oz	American - Smoked Malt3 oz Smoked Malt	37	5	3%
6.19 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Equinox0.5 oz Equinox Hops	Pellet	7	Boil	15 min	12.12	16.7%
0.50 oz	Summit0.5 oz Summit Hops	Pellet	18.5	Boil	5 min	12.87	16.7%
0.50 oz	Equinox0.5 oz Equinox Hops	Pellet	7	Boil	5 min	4.87	16.7%
0.50 oz	Summit0.5 oz Summit Hops	Pellet	18.5	Boil	1 min	2.78	16.7%
1 oz	Sorachi Ace1 oz Sorachi Ace Hops	Pellet	11.1	Dry Hop	7 days		33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Equinox (Pellet)	16.99	33.4%
1 oz	Summit (Pellet)	15.65	33.4%
1 oz	Sorachi Ace (Pellet)		33.3%
3 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.5 gal		Temperature	--	152 °F	60 min

Other Ingredients

Amount	Name	Type	Use	Time
1 tbsp	Achiote	Flavor	Secondary	--
1 each	Pineapple	Flavor	Secondary	--
2 oz	Cilantro	Flavor	Secondary	--
2 oz	Lime zest	Flavor	Boil	10 min.

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 65 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,064

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Brews

Public: Yup, Shared
Last Updated: 2015-05-10 20:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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