Brew Log History
Target 17.5°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Amarillo15 g Amarillo Hops |
|
Leaf/Whole |
8.9 |
First Wort
|
0 min |
8.47 |
10.7% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Leaf/Whole |
8.9 |
Boil
|
60 min |
9.32 |
7.1% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Leaf/Whole |
8.9 |
Boil
|
15 min |
9.25 |
14.3% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Leaf/Whole |
8.9 |
Boil
|
10 min |
10.14 |
21.4% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Leaf/Whole |
8.9 |
Boil
|
5 min |
5.58 |
21.4% |
|
35 g |
Amarillo35 g Amarillo Hops |
|
Leaf/Whole |
8.9 |
Boil
|
0 min |
|
25% |
|
140 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
140 g |
Amarillo (Leaf/Whole) 140 g Amarillo (Leaf/Whole) Hops |
|
42.76 |
99.9% |
|
140 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.5 L |
|
Infusion |
-- |
67 °C |
60 min |
|
|
mash out |
Temperature |
-- |
76 °C |
20 min |
|
25 L |
|
Fly Sparge |
-- |
76 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
irish moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Light colored and hoppy
"Carcrash in amarillo" American Pale Ale beer recipe by broomer. All Grain, ABV 5.09%, IBU 42.77, SRM 9.67, Fermentables: (Maris Otter Pale, Carapils) Hops: (Amarillo) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-14 22:42 UTC
- Snapshot Created: 2015-05-10 18:00 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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