Sour #3 Beer Recipe | Extract Gueuze by GlassHalfFull | Brewer's Friend
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Sour #3

162 calories 12.9 g 12 oz
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Beer Stats
Method: Extract
Style: Gueuze
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 162 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)
Created: Sunday May 10th 2015
1.050
1.007
5.7%
4.6
3.7
n/a
n/a