Brew Log History
Target 66°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7 |
Mash
|
0 min |
2.3 |
12.5% |
2 oz |
Centennial2 oz Centennial Hops |
|
Leaf/Whole |
9 |
First Wort
|
0 min |
17.94 |
25% |
1 oz |
Willamette 1 oz Willamette Hops |
|
Pellet |
5 |
Boil
|
20 min |
5.48 |
12.5% |
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
10 min |
4.18 |
12.5% |
1 oz |
Willamette 1 oz Willamette Hops |
|
Pellet |
5 |
Boil
|
10 min |
3.28 |
12.5% |
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
7 |
Hopback at 200 °F
|
0 min |
4.77 |
25% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Cascade (Leaf/Whole) 3.9999999908503 oz Cascade (Leaf/Whole) Hops |
|
11.25 |
50% |
2 oz |
Centennial (Leaf/Whole) 1.9999999954251 oz Centennial (Leaf/Whole) Hops |
|
17.94 |
25% |
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
8.76 |
25% |
8 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Step |
Temperature |
-- |
152 °F |
30 min |
|
Mash out |
Temperature |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 g |
CaCl
|
|
Water Agt |
Mash |
-- |
8 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
-- |
6 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
1 tsp |
Yeast nutrient
|
|
Other |
Boil |
10 min. |
Target Water Profile
Brigham City, UT Winter Water
Notes
Add black prinz at mash out
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-26 11:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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