Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Pellet |
6.1 |
Boil
|
60 min |
14.02 |
20% |
|
30 g |
Bramling Cross30 g Bramling Cross Hops |
|
Pellet |
6.1 |
Boil
|
10 min |
7.63 |
30% |
|
30 g |
Bramling Cross30 g Bramling Cross Hops |
|
Pellet |
6.1 |
Boil
|
5 min |
4.19 |
30% |
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Pellet |
6.1 |
Boil
|
2 min |
1.19 |
20% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Bramling Cross (Pellet) 100 g Bramling Cross (Pellet) Hops |
|
27.03 |
100% |
|
100 g
/ $ 0.00
|
"Smash Bitter" Special/Best/Premium Bitter beer recipe by Stian. BIAB, ABV 3.84%, IBU 27.03, SRM 5.25, Fermentables: (Maris Otter Pale) Hops: (Bramling Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-10 19:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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