Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
us goldings2 oz us goldings Hops |
|
Leaf/Whole |
5.3 |
Boil
|
60 min |
22.58 |
50% |
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Whirlpool
|
30 min |
11.24 |
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
us goldings (Leaf/Whole) 1.9999999954251 oz us goldings (Leaf/Whole) Hops |
|
22.58 |
50% |
|
2 oz |
East Kent Goldings (Leaf/Whole) 1.9999999954251 oz East Kent Goldings (Leaf/Whole) Hops |
|
11.24 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Batch Sparge |
Sparge |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirflock
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Light colored and hoppy
"BMRN HBC ESB" Extra Special/Strong Bitter (ESB) beer recipe by Nathanael & Pablo. All Grain, ABV 4.58%, IBU 33.81, SRM 5.53, Fermentables: (Maris Otter Pale) Hops: (us goldings, East Kent Goldings) Other: (Whirflock)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-09 17:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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