Brew Log History
Target 68°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 oz |
Cluster1.25 oz Cluster Hops |
|
Pellet |
8.1 |
Boil
|
60 min |
25.22 |
45.5% |
|
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
3.6 |
Boil
|
5 min |
2.18 |
54.5% |
|
2.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.25 oz |
Cluster (Pellet) 1.2499999971407 oz Cluster (Pellet) Hops |
|
25.22 |
45.5% |
|
1.50 oz |
Saaz (Pellet) 1.4999999965689 oz Saaz (Pellet) Hops |
|
2.18 |
54.5% |
|
2.75 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12 oz |
Lime Juice form 6 limes
|
|
Flavor |
Secondary |
-- |
|
2 oz |
Lime Zest from 6 limes
|
|
Flavor |
Secondary |
-- |
|
2.50 oz |
Roasted Jalapeno Strips
|
|
Flavor |
Secondary |
-- |
Priming
|
Method: CO2
CO2 Level: 2.3 Volumes |
"Lime Amber Cerveza (8)" American Amber Ale beer recipe by Patio 1812. Extract, ABV 5.97%, IBU 27.4, SRM 16.19, Fermentables: (Liquid Malt Extract - Amber) Steeping Grains: (Victory, Caramel / Crystal 120L, Amber) Hops: (Cluster, Saaz) Other: (Lime Juice form 6 limes, Lime Zest from 6 limes, Roasted Jalapeno Strips)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-31 15:57 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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