Lavender Saison Beer Recipe | All Grain Saison by evg123 | Brewer's Friend
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Lavender Saison

191 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 191 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Thursday May 7th 2015
1.058
1.012
6.1%
22.7
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 68.3%
1.50 lb American - White Wheat1.5 lb White Wheat 40 2.8 14.6%
0.50 lb American - Munich - Dark 20L0.5 lb Munich - Dark 20L 33 20 4.9%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 4.9%
0.75 lb Honey0.75 lb Honey 42 2 7.3%
10.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 5 min 2.68 33.3%
2 oz hop shot2 oz hop shot Hops Pellet 2.6 Boil 60 min 20 66.7%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz lavender Herb Boil 5 min.
 
Yeast
Wyeast - French Saison 3711
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
65 - 77 °F
Starter:
Yes
Fermentation Temp:
72 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Lavender Saison" Saison beer recipe by evg123. All Grain, ABV 6.13%, IBU 22.69, SRM 5.03, Fermentables: (Pale 2-Row, White Wheat, Munich - Dark 20L, Flaked Oats, Honey) Hops: (Saaz, hop shot) Other: (lavender)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-05-07 17:16 UTC
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Shawnanigans 06/22/2018 at 04:29am
I'm assuming the Hop Shot is SaaS as well?


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