Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Warrior8 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
60.42 |
50% |
|
8 g |
Amarillo8 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
6.47 |
50% |
|
16 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
152 °F |
-- |
Target Water Profile
London (Porter, dark ales)
"Stout" American Stout beer recipe by stinkydinky69. BIAB, ABV 6.88%, IBU 66.89, SRM 37.62, Fermentables: (Pale Ale, Chocolate, Caramel / Crystal 60L, Black Malt) Hops: (Warrior, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-25 04:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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