Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Saphir0.5 oz Saphir Hops |
|
Pellet |
4.25 |
Boil
|
10 min |
2.5 |
23% |
1.50 oz |
Saphir1.5 oz Saphir Hops |
|
Pellet |
4.25 |
Boil
|
5 min |
4.12 |
68.9% |
5 g |
Centennial5 g Centennial Hops |
|
Pellet |
10 |
Boil
|
45 min |
5.24 |
8.1% |
2.18 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Saphir (Pellet) 1.9999999954251 oz Saphir (Pellet) Hops |
|
6.62 |
91.9% |
5 g |
Centennial (Pellet) 5 g Centennial (Pellet) Hops |
|
5.24 |
8.1% |
2.18 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 qt |
|
Infusion |
-- |
148 °F |
75 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
5 min. |
"OBT" Blonde Ale beer recipe by Thomas.Johnson.FL@gmail.com. All Grain, ABV 4.82%, IBU 11.86, SRM 5.09, Fermentables: (Pilsner, Honey Malt, Honey, Carapils (Dextrine Malt)) Hops: (Saphir, Centennial) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-27 18:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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