Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
30.49 |
19.2% |
|
75 g |
Northern Brewer75 g Northern Brewer Hops |
|
Pellet |
6.07 |
Boil
|
15 min |
21.69 |
57.7% |
|
30 g |
Challenger30 g Challenger Hops |
|
Pellet |
5.8 |
Boil
|
15 min |
8.29 |
23.1% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
-- |
-- |
66 °C |
60 min |
|
25 L |
|
-- |
-- |
72 °C |
15 min |
"Porter #10" Baltic Porter beer recipe by Viggo Torjussen. BIAB, ABV 8.19%, IBU 60.47, SRM 44.68, Fermentables: (Pale Ale, Crystal 140L, CaraMunich III, Chocolate Wheat, Black Malt) Hops: (Chinook, Northern Brewer, Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-01 16:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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