Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
East Kent Goldings60 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
19.48 |
46.2% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Leaf/Whole |
6 |
Boil
|
60 min |
7.08 |
15.4% |
|
20 g |
Glacier20 g Glacier Hops |
|
Leaf/Whole |
5.5 |
Boil
|
60 min |
6.49 |
15.4% |
|
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Aroma
|
0 min |
|
23.1% |
|
130 g
/ $ 0.00
|
Notes
Polenta used, not flaked corn
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-28 02:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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