Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
CTZ10 g CTZ Hops |
|
Pellet |
15.5 |
Boil
|
30 min |
22.36 |
25% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
9.32 |
25% |
|
20 g |
Nelson Sauvin20 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
50% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
-- |
66 °C |
60 min |
|
12 L |
|
Temperature |
-- |
76 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
irish moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: sugar
Amount: 6g/l
|
"Nelson pale ale ala vestbrygg?" American Pale Ale beer recipe by klone. BIAB, ABV 5.57%, IBU 31.68, SRM 7.79, Fermentables: (Maris Otter Pale, Cara Malt) Hops: (CTZ, Centennial, Nelson Sauvin) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-27 09:48 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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