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white ipa maybe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Source: juhli
Calories: 195 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Monday April 27th 2015

Original Gravity:

1.060

Final Gravity:

1.008

ABV (standard):

6.8%

IBU (tinseth):

57.5

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	German - Pilsner6 lb Pilsner	38	1.6	54.5%
4 lb	Flaked Wheat4 lb Flaked Wheat	34	2	36.4%
8 oz	German - Carapils8 oz Carapils	35	1.3	4.5%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	4.5%
11 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Magnum14 g Magnum Hops	Pellet	11	Boil	60 min	22.63	13.3%
21 g	Centennial21 g Centennial Hops	Leaf/Whole	10	Whirlpool at 212 °F	60 min	11.1	20%
21 g	citra21 g citra Hops	Leaf/Whole	14.4	Whirlpool at 212 °F	60 min	15.98	20%
21 g	Cascade21 g Cascade Hops	Leaf/Whole	7	Whirlpool at 212 °F	60 min	7.77	20%
7 g	Centennial7 g Centennial Hops	Leaf/Whole	10	Dry Hop	7 days		6.7%
7 g	citra7 g citra Hops	Leaf/Whole	14.4	Dry Hop	7 days		6.7%
14 g	cascade14 g cascade Hops	Leaf/Whole	7	Dry Hop	7 days		13.3%
105 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 g	Magnum (Pellet) 14 g Magnum (Pellet) Hops	22.63	13.3%
28 g	Centennial (Leaf/Whole) 28 g Centennial (Leaf/Whole) Hops	11.1	26.7%
28 g	citra (Leaf/Whole) 28 g citra (Leaf/Whole) Hops	15.98	26.7%
35 g	Cascade (Leaf/Whole) 35 g Cascade (Leaf/Whole) Hops	7.77	33.3%
105 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Temperature	--	125 °F	15 min
	--	--	145 °F	15 min
	--	--	163 °F	15 min
	--	--	170 °F	20 min
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Type	Use	Time
6 each	cardamon	Spice	Secondary	5 min.
1 oz	orange peel	Flavor	Boil	5 min.
0.50 oz	coriander	Spice	Boil	5 min.

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	1 Each	Cost:
Attenuation (avg):	86%	Flocculation:	Low
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,105

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Brews

Public: Yup, Shared
Last Updated: 2015-06-28 15:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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