Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Northdown30 g Northdown Hops |
|
Leaf/Whole |
8.6 |
Boil
|
60 min |
22.89 |
25% |
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
30 min |
10.23 |
25% |
30 g |
Aurora30 g Aurora Hops |
|
Leaf/Whole |
8 |
Boil
|
20 min |
12.89 |
25% |
30 g |
Aurora30 g Aurora Hops |
|
Leaf/Whole |
8 |
Boil
|
0 min |
|
25% |
120 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
16L sparge 79*C |
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
"Black IPA" American IPA beer recipe by Jack F Baron. All Grain, ABV 5.71%, IBU 46.01, SRM 34.06, Fermentables: (Maris Otter Pale, Flaked Barley, Torrified Wheat, Amber, Roasted Barley, Cane Sugar) Hops: (Northdown, East Kent Goldings, Aurora)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-24 21:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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