Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
legacy0.5 oz legacy Hops |
|
Pellet |
6.2 |
Boil
|
30 min |
9.08 |
20% |
|
1 oz |
organic ha. tradition1 oz organic ha. tradition Hops |
|
Pellet |
4.4 |
Boil
|
15 min |
8.32 |
40% |
|
1 oz |
azacca1 oz azacca Hops |
|
Pellet |
8 |
Dry Hop
|
2 days |
|
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
legacy (Pellet) 0.49999999885628 oz legacy (Pellet) Hops |
|
9.08 |
20% |
|
1 oz |
organic ha. tradition (Pellet) 0.99999999771257 oz organic ha. tradition (Pellet) Hops |
|
8.32 |
40% |
|
1 oz |
azacca (Pellet) 0.99999999771257 oz azacca (Pellet) Hops |
|
|
40% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 qt |
sparge with 18 quarts |
Sparge |
-- |
155 °F |
90 min |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 oz |
ruby red grapefruit
|
|
Flavor |
Boil |
5 min. |
|
0.75 oz |
Pure Orange Extract
|
|
Flavor |
Bottling |
-- |
"Ruby Red White Wheat" American Wheat or Rye Beer recipe by chuck. All Grain, ABV 5.08%, IBU 16.72, SRM 7.3, Fermentables: (Pale Ale, White Wheat, Rolled Oats, Honey Malt) Hops: (legacy, organic ha. tradition, azacca) Other: (ruby red grapefruit, Pure Orange Extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-04 05:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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