Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
magnum1 oz magnum Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
21.98 |
14.3% |
|
3 oz |
amarillo3 oz amarillo Hops |
|
Pellet |
8.7 |
Boil
|
5 min |
9.3 |
42.9% |
|
3 oz |
amarillo3 oz amarillo Hops |
|
Pellet |
8.7 |
Whirlpool
|
5 min |
|
42.9% |
|
7 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
magnum (Pellet) 0.99999999771257 oz magnum (Pellet) Hops |
|
21.98 |
14.3% |
|
6 oz |
amarillo (Pellet) 5.9999999862754 oz amarillo (Pellet) Hops |
|
9.3 |
85.8% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32 qt |
|
Infusion |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
"Saison" Saison beer recipe by kent keller. All Grain, ABV 6.04%, IBU 31.28, SRM 7.06, Fermentables: (Bohemian Pilsner, Pale 2-Row, Flaked Corn, Caramel / Crystal 20L, White Wheat, Carafa I) Hops: (magnum, amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-24 02:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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