MO/COLUMBUS SMASH Beer Recipe | Extract American IPA | Brewer's Friend

MO/COLUMBUS SMASH

201 calories 19.9 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Thursday April 23rd 2015
1.061
1.014
6.1%
81.7
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Liquid Malt Extract - Extra Light9 lb Liquid Malt Extract - Extra Light 37 2.5 100%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 60 min 22.32 12.5%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 30 min 34.31 25%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 15 min 22.15 25%
1.50 oz Columbus1.5 oz Columbus Hops Pellet 15 Boil 1 min 2.89 37.5%
4 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"MO/COLUMBUS SMASH" American IPA beer recipe by Brewer #44606. Extract, ABV 6.08%, IBU 81.68, SRM 3.92, Fermentables: (Liquid Malt Extract - Extra Light) Hops: (Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2015-04-23 22:27 UTC
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