Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Nelson Sauvin9 g Nelson Sauvin Hops |
|
Pellet |
11 |
Boil
|
60 min |
11.34 |
9.1% |
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
13 |
Boil
|
15 min |
11.08 |
15.2% |
|
15 g |
Nelson Sauvin15 g Nelson Sauvin Hops |
|
Pellet |
11 |
Boil
|
15 min |
9.37 |
15.2% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
13 |
Boil
|
2 min |
2.52 |
20.2% |
|
20 g |
Nelson Sauvin20 g Nelson Sauvin Hops |
|
Pellet |
11 |
Boil
|
2 min |
2.13 |
20.2% |
|
20 g |
Nelson Sauvin20 g Nelson Sauvin Hops |
|
Pellet |
11 |
Dry Hop
|
9 days |
|
20.2% |
|
99 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Temperature |
-- |
66 °C |
65 min |
|
25 L |
|
-- |
-- |
78 °C |
5 min |
"American Pale Ale - Gahr" American Pale Ale beer recipe by Brewer #46236. BIAB, ABV 5.58%, IBU 36.44, SRM 9.02, Fermentables: (Maris Otter Pale, Munich - Dark 20L, Wheat, Crystal 70L) Hops: (Nelson Sauvin, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-22 12:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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