White Orange Peel IPA Beer Recipe | BIAB American IPA by fluffybunnydeath | Brewer's Friend
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White Orange Peel IPA

247 calories 22.8 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 247 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created: Tuesday April 21st 2015
1.075
1.015
7.9%
65.8
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 oz American - Pilsner13 oz Pilsner 37 1.8 28.9%
13 oz American - Wheat13 oz Wheat 38 1.8 28.9%
17 oz American - White Wheat17 oz White Wheat 40 2.8 37.8%
2 oz Flaked Wheat2 oz Flaked Wheat 34 2 4.4%
45 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Bravo0.2 oz Bravo Hops Pellet 15.5 Boil 60 min 65.81 28.6%
0.20 oz Citra0.2 oz Citra Hops Pellet 11 Boil 0 min 28.6%
0.20 oz Centennial0.2 oz Centennial Hops Pellet 10 Boil 0 min 28.6%
0.10 oz Cascade0.1 oz Cascade Hops Pellet 7 Boil 0 min 14.3%
0.70 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Coriander Spice Boil 5 min.
1 g Ground Bitter Orange Peel Flavor Boil 5 min.
1 each Whirlfloc Fining Boil 10 min.
 
Yeast
Wyeast - French Saison 3711
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
65 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"White Orange Peel IPA" American IPA beer recipe by fluffybunnydeath. BIAB, ABV 7.92%, IBU 65.81, SRM 5.19, Fermentables: (Pilsner, Wheat, White Wheat, Flaked Wheat) Hops: (Bravo, Citra, Centennial, Cascade) Other: (Coriander, Ground Bitter Orange Peel, Whirlfloc)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-04-22 01:13 UTC
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