Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
0.50 kg |
Flaked Oats0.5 kg Flaked Oats |
|
33 |
2.2 |
12.5% |
0.50 kg |
Flaked Wheat0.5 kg Flaked Wheat |
|
34 |
2 |
12.5% |
$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Hallertau Hersbrucker25 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
45 min |
10.96 |
100% |
25 g
/ $ 0.00
|
"Awesome Recipe" Weizen/Weissbier beer recipe by DrunkenSailor94. Extract, ABV 5.39%, IBU 10.96, SRM 4.13, Fermentables: (Dry Malt Extract - Wheat) Steeping Grains: (Flaked Oats, Flaked Wheat) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-20 19:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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