Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
7.2 |
Boil
|
60 min |
13.48 |
16.7% |
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
7.2 |
Boil
|
15 min |
6.69 |
16.7% |
4 oz |
Mandarina Bavaria4 oz Mandarina Bavaria Hops |
|
Pellet |
7.2 |
Dry Hop
|
7 days |
|
66.7% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Mandarina Bavaria (Pellet) 5.9999999862754 oz Mandarina Bavaria (Pellet) Hops |
|
20.17 |
100.1% |
6 oz
/ $ 0.00
|
"Tyler's Mandarina Bavaria Test" California Common Beer recipe by Brew Lab. All Grain, ABV 5.16%, IBU 20.17, SRM 5.59, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 10L, Honey Malt) Hops: (Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-20 16:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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