Josh's 1st IPA Beer Recipe | Extract American Pale Ale | Brewer's Friend
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Josh's 1st IPA

184 calories 16.9 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Sunday April 19th 2015
1.056
1.011
5.9%
44.3
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Amber6 lb Liquid Malt Extract - Amber 35 10 66.7%
2 lb Dry Malt Extract - Amber2 lb Dry Malt Extract - Amber 42 10 22.2%
8 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb United Kingdom - Maris Otter Pale1 lb Maris Otter Pale 38 3.75 11.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 60 min 34.51 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 20 min 9.14 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 1 min 0.65 33.3%
3 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Josh's 1st IPA" American Pale Ale beer recipe by Brewer #46146. Extract, ABV 5.94%, IBU 44.31, SRM 9.66, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Amber) Steeping Grains: (Maris Otter Pale) Hops: (Warrior, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-04-19 03:43 UTC
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