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Booky clone Beersmith actual

Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 21.25 liters (ending kettle volume)
Pre Boil Size: 24.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 79% (ending kettle)
Calories: 176 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)

Created: Saturday April 18th 2015

Original Gravity:

1.057

Final Gravity:

1.016

ABV (standard):

5.3%

IBU (tinseth):

29.5

SRM (morey):

17.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Gladfield Ale3 kg Gladfield Ale	38	2.8	61.5%
1 kg	Gladfield Pilsener1 kg Gladfield Pilsener	38	1.8	20.5%
0.30 kg	Gladfield Aurora0.3 kg Gladfield Aurora	38	20	6.1%
0.30 kg	Gladfield Dark Crystal0.3 kg Gladfield Dark Crystal	34	80	6.1%
0.20 kg	Gladfield Medium Crystal0.2 kg Gladfield Medium Crystal	34	40	4.1%
0.08 kg	Gladfield roasted barley0.08 kg Gladfield roasted barley	29	500	1.6%
4.88 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Fuggles20 g Fuggles Hops	Pellet	4.5	Boil	60 min	10.83	12.7%
23 g	Fuggles23 g Fuggles Hops	Pellet	4.5	Boil	15 min	6.18	14.6%
23 g	Riwaka23 g Riwaka Hops	Pellet	5.2	Boil	15 min	7.14	14.6%
23 g	Fuggles23 g Fuggles Hops	Pellet	4.5	Boil	5 min	2.48	14.6%
23 g	Riwaka23 g Riwaka Hops	Pellet	5.2	Boil	5 min	2.87	14.6%
23 g	Fuggles23 g Fuggles Hops	Pellet	4.5	Dry Hop	0 days		14.6%
23 g	Riwaka23 g Riwaka Hops	Pellet	5.2	Dry Hop	0 days		14.6%
158 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
89 g	Fuggles (Pellet) 89 g Fuggles (Pellet) Hops	19.49	56.5%
69 g	Riwaka (Pellet) 69 g Riwaka (Pellet) Hops	10.01	43.8%
158 g / $ 0.00

Yeast

Wyeast - Scottish Ale 1728

Amount:	1 Each	Cost:
Attenuation (avg):	71%	Flocculation:	High
Optimum Temp:	13 - 24 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

691

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Brews

Public: Yup, Shared
Last Updated: 2015-09-06 04:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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