Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Cascade (7 AA)0.5 oz Cascade (7 AA) Hops |
|
Pellet |
7 |
Boil
|
40 min |
23.51 |
33.3% |
0.50 oz |
Cascade (7 AA)0.5 oz Cascade (7 AA) Hops |
|
Pellet |
7 |
Boil
|
20 min |
11.8 |
33.3% |
0.50 oz |
Cascade (7 AA)0.5 oz Cascade (7 AA) Hops |
|
Pellet |
7 |
Aroma
|
10 min |
7.19 |
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Cascade (7 AA) (Pellet) 1.4999999965689 oz Cascade (7 AA) (Pellet) Hops |
|
42.5 |
99.9% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 qt |
|
Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
|
Priming
Amount: 3.9 oz
Temp: 72 °F
CO2 Level: 2.26 Volumes |
Target Water Profile
Burton on Trent (historic)
Notes
apa
increasing target temp to 152-153 gives more body and character.
The victory gives tremendous body and mouthfeel to the ale.
almost a smash; add an additional .5 oz cascade for more rebust alpha. it will still come out balanced and smooth
Last Updated and Sharing
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- Last Updated: 2022-02-20 15:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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