Elysian Weissbier Beer Recipe | Extract Weizen/Weissbier by MrScott | Brewer's Friend

Elysian Weissbier

213 calories 21.8 g 330 ml
Beer Stats
Method: Extract
Style: Weizen/Weissbier
Boil Time: 60 min
Batch Size: 8.3 liters (fermentor volume)
Pre Boil Size: 4 liters
Pre Boil Gravity: 1.144 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Scott
Rating:
5.00 (1 Review)

Calories: 213 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created: Tuesday April 14th 2015
1.069
1.017
6.8%
10.9
10.0
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