Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
Pride of Ringwood22 g Pride of Ringwood Hops |
|
Pellet |
10 |
Boil
|
60 min |
28.57 |
61.1% |
|
14 g |
Styrian Goldings14 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
4.96 |
38.9% |
|
36 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.2 L |
|
Infusion |
-- |
66 °C |
90 min |
|
21 L |
|
Sparge |
-- |
73 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
|
"Coopers Best Extra Stout" American Stout beer recipe by Mall. All Grain, ABV 6.54%, IBU 33.53, SRM 39.15, Fermentables: (Maris Otter Pale, Caramel / Crystal 120L, Roasted Barley, Chocolate, Cane Sugar) Hops: (Pride of Ringwood, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-02 03:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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