Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Cascade0.2 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
29.8 |
50% |
0.10 oz |
Willamette0.1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.75 |
25% |
0.10 oz |
Willamette0.1 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
5 min |
1.74 |
25% |
0.40 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.20 oz |
Cascade (Pellet) 0.19999999954251 oz Cascade (Pellet) Hops |
|
29.8 |
50% |
0.10 oz |
Willamette (Pellet) 0.099999999771257 oz Willamette (Pellet) Hops |
|
4.75 |
25% |
0.10 oz |
Willamette (Leaf/Whole) 0.099999999771257 oz Willamette (Leaf/Whole) Hops |
|
1.74 |
25% |
0.40 oz
/ $ 0.00
|
"Brad Thousand" American Brown Ale beer recipe by bethany. Extract, ABV 5.52%, IBU 36.29, SRM 29.48, Fermentables: (Dry Malt Extract - Amber, Dry Malt Extract - Light) Steeping Grains: (Victory, Chocolate) Hops: (Cascade, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-14 15:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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