Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
50 min |
29.46 |
40% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
3 min |
2.22 |
40% |
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Aroma
|
10 min |
5.62 |
20% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Northern Brewer (Pellet) 1.4999999965689 oz Northern Brewer (Pellet) Hops |
|
35.08 |
60% |
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
2.22 |
40% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
150 °F |
90 min |
Notes
4/28/15 OG .057 4 1/2 gallons will pitch at 70 degrees. Whirfloc added this time. A tad of trub got through the filter shouldn't matter but want to make a note of it.
5/5 FG came in at .011 for 6.04% racking to secondary
5/19/15 - This is more Amber than English so I changed the name. Very malty and brown suger. Will be nice in the colder months. No complaints.
11/18/15 mashed around 152 and mashed out up to 170-5. OG at.055 a little low but a solid 5 gals. Pitching at 66 degrees yeast to 05 not 04
11/30 - FG.0101 for 5.9% higher than expected.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-30 17:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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