Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
22 g |
BSG - Magnum22 g Magnum Hops |
|
Pellet |
12 |
Boil
|
30 min |
30.18 |
24.7% |
21 g |
Mosaic21 g Mosaic Hops |
|
Pellet |
12.2 |
Hop Stand at 80 °C
|
10 min |
|
23.6% |
14 g |
Yakima Chief Hops - Columbus14 g Columbus Hops |
|
Pellet |
16 |
Hop Stand at 80 °C
|
20 min |
3.47 |
15.7% |
32 g |
Barth-Haas - Citra32 g Citra Hops |
|
Pellet |
12 |
Hop Stand at 80 °C
|
5 min |
|
36% |
89 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Decoction |
-- |
72 °C |
60 min |
Target Water Profile
Balanced Profile II
"Klarstein 1" American Pale Ale beer recipe by consum. BIAB, ABV 3.35%, IBU 33.65, SRM 9.88, Fermentables: (Pale 2-Row, Crystal 15L, Pale Wheat Malt) Hops: (Magnum, Mosaic, Columbus, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-28 18:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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