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Dogfish Head Indian Brown Ale clone - #2

Method: Extract
Style: American Brown Ale
Boil Time: 30 min
Batch Size: 3 liters (fermentor volume)
Pre Boil Size: 3.8 liters
Efficiency: 25% (steeping grains only)
Source: ngeaney
Calories: 214 calories (Per 330ml)
Carbs: 23.9 g (Per 330ml)

Created: Thursday November 8th 2012

Original Gravity:

1.069

Final Gravity:

1.020

ABV (standard):

6.3%

IBU (tinseth):

46.3

SRM (morey):

23.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
120 g	Dry Malt Extract - Light120 g Dry Malt Extract - Light	42	4	14%
0.46 kg	Liquid Malt Extract - Light0.46 kg Liquid Malt Extract - Light	35	4	53.5%
30 g	Brown Sugar30 g Brown Sugar	45	15	3.5%
610 g / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
90 g	German - Pilsner90 g Pilsner	38	1.6	10.5%
60 g	United Kingdom - Amber60 g Amber	32	27	7%
60 g	United Kingdom - Crystal 140L60 g Crystal 140L	33	140	7%
30 g	United Kingdom - Brown30 g Brown	32	65	3.5%
10 g	United Kingdom - Roasted Barley10 g Roasted Barley	29	550	1.2%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 g	Tomahawk4 g Tomahawk Hops	Leaf/Whole	16.1	Boil	30 min	36.68	18.9%
6.80 g	East Kent Goldings6.8 g East Kent Goldings Hops	Pellet	4.8	Boil	10 min	9.65	32.1%
7.60 g	Mount Hood7.6 g Mount Hood Hops	Leaf/Whole	5.4	Aroma	0 min		35.8%
1.40 g	East Kent Goldings1.4 g East Kent Goldings Hops	Pellet	4.8	Dry Hop	7 days		6.6%
1.40 g	Mount Hood1.4 g Mount Hood Hops	Leaf/Whole	5.4	Dry Hop	7 days		6.6%
21.20 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 g	Tomahawk (Leaf/Whole) 4 g Tomahawk (Leaf/Whole) Hops	36.68	18.9%
8.20 g	East Kent Goldings (Pellet) 8.2 g East Kent Goldings (Pellet) Hops	9.65	38.7%
9 g	Mount Hood (Leaf/Whole) 9 g Mount Hood (Leaf/Whole) Hops	0	42.4%
21.20 g / $ 0.00

Yeast

White Labs - British Ale Yeast WLP005

Amount:	1 Each	Cost:
Attenuation (avg):	70.5%	Flocculation:	High
Optimum Temp:	18 - 21 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Brewed: 12/09/29 OG: 1.045
Racked: 12/10/12 OG: 1.015
Bottled: 12/10/20 OG: 1.014

ABV: 3.1%

Last Updated and Sharing

2,822

Views

Brews

Public: Yup, Shared
Last Updated: 2013-02-10 12:41 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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