Cascade pale ale Beer Recipe | All Grain American Pale Ale by SirRound | Brewer's Friend

Cascade pale ale

205 calories 25.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Nathan Brand
Calories: 205 calories (Per 12oz)
Carbs: 25.3 g (Per 12oz)
Created: Sunday April 12th 2015
1.061
1.021
5.3%
37.7
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 92.3%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 3.8%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 3.8%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 60 min 21.67 25%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 15 min 10.75 25%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 5 min 4.32 25%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Whirlpool 1 min 0.95 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.5 gal Temperature -- 143 °F 60 min
Temperature -- 160 °F 20 min
Temperature -- 170 °F 5 min
3.5 gal Sparge -- 170 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Cascade pale ale" American Pale Ale beer recipe by Nathan Brand. All Grain, ABV 5.27%, IBU 37.69, SRM 8.04, Fermentables: (Pale 2-Row, Honey Malt, Caramel / Crystal 60L) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-04-13 02:58 UTC
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