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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Tradition0.5 oz Tradition Hops |
|
Pellet |
6 |
Boil
|
60 min |
9.57 |
66.7% |
|
0.25 oz |
Warrior0.25 oz Warrior Hops |
|
Pellet |
15 |
Boil
|
60 min |
11.96 |
33.3% |
|
0.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Tradition (Pellet) 0.49999999885628 oz Tradition (Pellet) Hops |
|
9.57 |
66.7% |
|
0.25 oz |
Warrior (Pellet) 0.24999999942814 oz Warrior (Pellet) Hops |
|
11.96 |
33.3% |
|
0.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
156 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile II
Notes
Add oakchips soaked in Burgundy or Meritage
Use US05 then transfer to secondary and pitch Belgian Blend
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-12 21:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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