Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Bravo0.25 oz Bravo Hops |
|
Pellet |
13.9 |
Boil
|
60 min |
19.13 |
19.2% |
0.30 oz |
Strisselspalt0.3 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.1 |
23.1% |
0.25 oz |
Styrian Goldings0.25 oz Styrian Goldings Hops |
|
Pellet |
2.7 |
Boil
|
10 min |
1.35 |
19.2% |
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
2.7 |
Boil
|
2 min |
0.63 |
38.5% |
1.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Bravo (Pellet) 0.24999999942814 oz Bravo (Pellet) Hops |
|
19.13 |
19.2% |
0.30 oz |
Strisselspalt (Pellet) 0.29999999931377 oz Strisselspalt (Pellet) Hops |
|
2.1 |
23.1% |
0.75 oz |
Styrian Goldings (Pellet) 0.74999999828443 oz Styrian Goldings (Pellet) Hops |
|
1.98 |
57.7% |
1.30 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.25 oz |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Mad Fermentationist
"Don't Brett" Specialty Beer recipe by Mad Fermentationist. All Grain, ABV 5.41%, IBU 23.21, SRM 3.74, Fermentables: (Pilsner, Wheat, Turbinado) Hops: (Bravo, Strisselspalt, Styrian Goldings) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-12 16:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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