Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.65 oz |
Columbus0.65 oz Columbus Hops |
|
Pellet |
14 |
Boil
|
80 min |
23.96 |
8.9% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
11.7 |
Whirlpool at 180 °F
|
10 min |
3.98 |
6.8% |
0.50 oz |
Nelson Sauvin0.5 oz Nelson Sauvin Hops |
|
Pellet |
11.4 |
Whirlpool at 180 °F
|
10 min |
3.88 |
6.8% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12 |
Whirlpool at 180 °F
|
10 min |
4.09 |
6.8% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
11.7 |
Whirlpool at 150 °F
|
20 min |
1.59 |
6.8% |
0.50 oz |
Nelson Sauvin0.5 oz Nelson Sauvin Hops |
|
Pellet |
11.4 |
Whirlpool at 150 °F
|
20 min |
1.55 |
6.8% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12 |
Whirlpool at 150 °F
|
20 min |
1.63 |
6.8% |
0.65 oz |
Columbus0.65 oz Columbus Hops |
|
Pellet |
14 |
Whirlpool at 150 °F
|
20 min |
6.2 |
8.9% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
11.7 |
Dry Hop
|
7 days |
|
13.7% |
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
11.4 |
Dry Hop
|
7 days |
|
13.7% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12 |
Dry Hop
|
7 days |
|
13.7% |
7.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.30 oz |
Columbus (Pellet) 1.2999999970263 oz Columbus (Pellet) Hops |
|
30.16 |
17.8% |
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
5.57 |
27.3% |
2 oz |
Nelson Sauvin (Pellet) 1.9999999954251 oz Nelson Sauvin (Pellet) Hops |
|
5.43 |
27.3% |
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
5.72 |
27.3% |
7.30 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 qt |
4.7 gal |
Decoction |
-- |
156 °F |
60 min |
Starting Mash Thickness:
1.2 qt/lb
|
"Nelson Mosaicoe Two Stage Hop Stand" American IPA beer recipe by Brewer #41929. All Grain, ABV 8.21%, IBU 46.88, SRM 7.69, Fermentables: (Maris Otter Pale, Munich Light) Hops: (Columbus, Mosaic, Nelson Sauvin, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-14 03:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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