From Russia with vanilla Beer Recipe | Partial Mash Russian Imperial Stout | Brewer's Friend
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From Russia with vanilla

321 calories 27.5 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 321 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)
Created: Saturday April 11th 2015
1.097
1.017
10.4%
66.0
38.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 lb United Kingdom - Maris Otter Pale3.6 lb Maris Otter Pale 38 3.75 69.5%
0.22 lb American - Roasted Barley0.22 lb Roasted Barley 33 300 4.2%
0.24 lb Belgian - Special B0.24 lb Special B 34 115 4.6%
0.15 lb American - Chocolate0.15 lb Chocolate 29 350 2.9%
0.26 lb American - Carapils (Dextrine Malt)0.26 lb Carapils (Dextrine Malt) 33 1.8 5%
0.11 lb Molasses0.11 lb Molasses 36 80 2.1%
0.60 lb Dry Malt Extract - Light0.6 lb Dry Malt Extract - Light 42 4 11.6%
5.18 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.51 oz Northern Brewer0.51 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 51.2 63%
0.30 oz East Kent Goldings0.3 oz East Kent Goldings Hops Pellet 5 Boil 30 min 14.84 37%
0.81 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 152 °F 90 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
"From Russia with vanilla" Russian Imperial Stout beer recipe by Husky32. Partial Mash, ABV 10.42%, IBU 66.03, SRM 38.47, Fermentables: (Maris Otter Pale, Roasted Barley, Special B, Chocolate, Carapils (Dextrine Malt), Molasses, Dry Malt Extract - Light) Hops: (Northern Brewer, East Kent Goldings)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-04-15 03:36 UTC
NEW Water Requirements:
From Russia with vanilla
Equipment Profile Used

System Default

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Water Requirements:
From Russia with vanilla
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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