Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 kg |
Dry Malt Extract - Dark3 kg Dry Malt Extract - Dark |
|
44 |
30 |
75% |
|
3 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Galena30 g Galena Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
38.4 |
33.3% |
|
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
15 |
Boil
|
45 min |
44.74 |
33.3% |
|
30 g |
Fuggles30 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
11.24 |
33.3% |
|
90 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
gypsum
|
|
Water Agt |
Boil |
1 hr. |
|
1 each |
whirlfloc
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: batch
Amount: 140
|
"Tom's Stout" Dry Stout beer recipe by Brewer #43770. Extract, ABV 5.53%, IBU 94.38, SRM 42.84, Fermentables: (Dry Malt Extract - Dark) Steeping Grains: (Extra Dark Crystal 120L, Roasted Barley, Cara Malt, Chocolate) Hops: (Galena, Magnum, Fuggles) Other: (gypsum, whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-10 13:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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