mikebanyai
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
8.50 lb | American - Pale 2-Row | 37 | 1.8 | 59.6% | |
1.50 lb | American - Rye | 38 | 3.5 | 10.5% | |
1.50 lb | Flaked Rye | 36 | 2.8 | 10.5% | |
1 lb | German - Chocolate Rye | 31 | 240 | 7% | |
1 lb | United Kingdom - Crystal Rye | 33 | 90 | 7% | |
8 oz | American - Roasted Barley | 33 | 300 | 3.5% | |
4 oz | American - Midnight Wheat Malt | 33 | 550 | 1.8% | |
14.25 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.60 oz | Brewer's Gold | Pellet | 11.6 | Boil | 60 min | 62.05 | 100% | |
1.60 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |