Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Crystal0.75 oz Crystal Hops |
|
Pellet |
4.7 |
Boil
|
60 min |
12.07 |
42.9% |
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
3.8 |
Boil
|
5 min |
2.59 |
57.1% |
|
1.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Crystal (Pellet) 0.74999999828443 oz Crystal (Pellet) Hops |
|
12.07 |
42.9% |
|
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
2.59 |
57.1% |
|
1.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.4 qt |
|
Infusion |
-- |
150 °F |
90 min |
"Cristinaweizen" Weizen/Weissbier beer recipe by Brewer #43935. Partial Mash, ABV 4.81%, IBU 14.66, SRM 4.06, Fermentables: (White Wheat, Pilsner, Dry Malt Extract - Wheat, Flaked Wheat) Hops: (Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-16 17:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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