Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
12 |
Boil
|
60 min |
35.08 |
33.3% |
|
60 g |
Cascade60 g Cascade Hops |
|
Pellet |
6.7 |
Aroma
|
5 min |
4.68 |
40% |
|
40 g |
Columbus40 g Columbus Hops |
|
Pellet |
16.4 |
Whirlpool
|
0 min |
|
26.7% |
|
150 g
/ $ 0.00
|
Priming
|
Method: Sugar
Amount: 260 g
|
"clone Nøgne Ø's Julesnadder" Southern English Brown beer recipe by pevi66. All Grain, ABV 5.73%, IBU 39.76, SRM 51.76, Fermentables: (Maris Otter Pale, Munich Dark, Cara Malt, Blackprinz, Amber, Chocolate) Hops: (Chinook, Cascade, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-10 09:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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